94%

Lucy Liu Kitchen & Bar

I've heard about Lucy Liu from a few different people and all mentioned that it was worth a visit. Since it is only a few months old, tables are quite hard to come by and bookings generally happen far in advanc...
77%

Pireaus Blues Greek

We had spent most of the afternoon and into the evening at the Latin Festival along Johnston Street in Fitzroy, enjoying Spanish street food and beer. Of course, the Melbourne 4 seasons came into play and went ...
84%

Pastuso – Peruvian Grill

Pastuso is Melbourne's newest Peruvian grill, brought to you by the creators of the Argentinian grill, San Telmo. Located down the ever so funky ACDC Lane, the restaurant is hard to miss with its oversized shin...
86%

White Tomato

With a friend's birthday fast approaching, it's always hard to find somewhere that everyone will love. The birthday boy had been to White Tomato before and had recommended it to the group. We arrived Friday eve...
77%

Stokehouse City Restaurant

With the new Stokehouse City Restaurant opening just a few short months ago, it was time to finally check it out. I never got the chance to visit the St Kilda restaurant before it burnt down, so definitely want...
84%

Bottega

After much debate on where to spend our Friday night with a group of six, we all decided on Bottega as the place of choice. Being a long standing icon in the Melbourne CBD, Bottega offers authentic Italian cook...
43%

Il Nostro Posto

Hardware Lane has such an amazing vibe, a true Melbourne laneway. From the small rustic eateries, live music and the hostess trying to sell their food outside the restaurant, it's an entertaining experience eac...
87%

Mr Wolf

Pizza is their specialty, and they do it well. With a smallish menu to choose from, each of the pizzas that came out to the table looked equally delicious. When first walking through the front door, you are we...
92%

Sarti

Out with the old, in with the new is exactly what Sarti did earlier this year. With the departure of their old head chef, Sarti took this as the perfect opportunity to revamp the restaurant, both inside and out...